Seaver’s Bakery is a locally owned and operated manufacturer of fried fruit pies and the freshest doughnuts in the Tri-Cities! We make on average 240,000 doughnuts per week in our retail location in downtown Kingsport, TN. Out of this location, we service a 4 state region and over 100 mile radius. Our Doughnuts are made from scratch daily, and all toppings, icings, and fillings are done by hand. When you eat a doughnut from Seaver’s Bakery, you are not only tasting a handmade masterpiece, but investing in local jobs, providing for local families, and supporting sustainable American manufacturing.